The Company has the exclusive rights to develop and operate Domino's Pizza Restaurants in India, Sri Lanka, Bangladesh and Nepal. The Company launched its first Domino’s Pizza restaurant in Delhi in January 1996. The Company is the largest franchisee for Domino’s brand outside U.S. At present, it operates in India, and through its subsidiary companies in Sri Lanka and Bangladesh.
The Company has the exclusive right to develop and operate Popeyes® restaurants in India, Bangladesh, Nepal and Bhutan. Popeyes® was founded in New Orleans in 1972 and has more than 45 years of history and culinary tradition with a unique New Orleans style menu featuring the iconic chicken sandwich, spicy chicken, chicken tenders and other regional items.
The Company has the exclusive rights to develop and operate Dunkin' Donuts Restaurants in India. The Company launched first Dunkin' restaurant in Delhi in April 2012. Dunkin serves wide variety of donuts, coffee, beverages, sandwiches and other goods.
JFL marked its entry into the Chinese cuisine segment with the launch of its first home-grown brand – Hong’s Kitchen. The Company launched first restaurant in Gurugram in March 2019. The restaurant has young, international-looking and trendy design inspired by the colours and the hustle of Asian street markets.
JFL entered into the exciting world of Biryanis with the launch of "Ekdum!". It offers the widest range of Biryanis curated from various parts of India using authentic ingredients along with extensive range of Kebabs, Curries, Breads, Desserts and Beverages. The biryanis are prepared right in front of your eyes, in a transparent kitchen that prioritizes hygiene.
With a robust business model, efficient supply chain, extensive network of certified partners and presence across the country, JFL is well-positioned to utilize growth opportunities.
1,863 Restaurants 12 Commissaries/ Distribution Centre’s
Located across 404 Cities
Leveraging disruptive technology across operations
Experienced senior team at strategic levels
Driven by 30,000+ talented employees
Network of 135+ HACCP Certified food business partners