Skill Development
Skill development program to enhance employability in the Restaurant/Food Service Industry in India for youths in suburban/rural areas with a diverse mix. The training on QSR comprises of basic English & other soft skills, effective communication, basic mathematics, food safety, accounting & billing, maintaining personal hygiene & sanitation, customer service and concern redressal, gaining expertise in various job roles, processes, equipment and machines used in the QSR industry. These candidates are QSR industry-ready and are co-certified by JFL & National Skill Development Corporation.
Food safety Training & Eat Right Education
Raising awareness on food safety & eating right. Adopting street food hubs & training street food vendors, in partnership with FSSAI